Cheese & spinach omelette
✓ Keto-friendly
3 g net / serving
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3 g
net carbs
—
protein
—
fat
—
kcal
Ingredients
3 eggs
1 handful spinach
¼ cup grated cheese
1 tbsp butter
Method
1
Beat the eggs with the cheese, salt and pepper.
2
Sauté the spinach in the butter for 1 minute.
3
Pour in the eggs, cook 2–3 minutes and fold.
Estimated values per serving. Not medical advice.
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