Keto Cheeseburger Soup

Name: Keto Cheeseburger Soup
Total time: 35 min
Yield: 6 servings
Cuisine: Keto
Ingredients: 1 tablespoon olive oil; 1 pound ground beef; 1/2 cup chopped yellow onion; 2 cloves garlic, minced; 4 cups beef broth; 1 cup heavy cream; 8 ounces cream cheese, softened; 2 cups shredded cheddar cheese; 1/2 cup diced dill pickles; 2 tablespoons yellow mustard; 1 teaspoon Worcestershire sauce; Salt and black pepper to taste; Optional toppings: cooked bacon bits, extra shredded cheddar, chopped green onions

Indulge in the comforting flavors of a classic cheeseburger transformed into a rich, creamy, and satisfying keto-friendly soup.

✓ Keto-friendly 5 g net / serving

35 min 6 servings Medium ♥ Save recipe

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5 g

net carbs

32 g

protein

48 g

fat

580

kcal

Ingredients

1 tablespoon olive oil

1 pound ground beef

1/2 cup chopped yellow onion

2 cloves garlic, minced

4 cups beef broth

1 cup heavy cream

8 ounces cream cheese, softened

2 cups shredded cheddar cheese

1/2 cup diced dill pickles

2 tablespoons yellow mustard

1 teaspoon Worcestershire sauce

Salt and black pepper to taste

Optional toppings: cooked bacon bits, extra shredded cheddar, chopped green onions

Method

Heat olive oil in a large pot or Dutch oven over medium heat. Add ground beef and onion, cooking until the beef is browned and the onion is softened, breaking up the beef as it cooks. Drain any excess grease.

Stir in minced garlic and cook for another minute until fragrant.

Pour in beef broth, heavy cream, and cream cheese. Bring to a simmer, stirring occasionally until the cream cheese is fully melted and incorporated.

Reduce heat to low. Gradually stir in the shredded cheddar cheese, a handful at a time, allowing each addition to melt before adding more. Continue stirring until the soup is smooth and creamy.

Stir in the diced dill pickles, yellow mustard, and Worcestershire sauce. Season with salt and black pepper to taste.

Simmer for 5-10 minutes to allow the flavors to meld, stirring occasionally.

Ladle into bowls and garnish with optional toppings like bacon bits, extra cheese, or green onions before serving.

Estimated values per serving. Not medical advice.